Tenerife, ES
Enjoy a guided tour of the Bodegas Monje winery accompanied by a tasting of four local that are paired with four mouthwatering types of artisan cheese on this tour in Santa Cruz de Tenerife.
Cancel up to 24 hours in advance for a full refund
English, Spanish
Get to know the history of the Familia Monje and their vineyards during this guided winery tourin Santa Cruz de Tenerife. Unlock the age-old secrets of Spanish winemaking and savor a delectable wine and cheese pairing experience.
Head to Bodegas Monje and be greeted by your guide. Begin your tour of this family-run winery has operated since 1750. Learn about the uniqueness of Canary wine and the varieties of grapes grown in its unique volcanic soil.
Delight your senses with a tasting of four wines accompanied by four types of cheese. Indulge in local wine paired with artisan goat cheese from the Canary Islands. Sip on a young, Dragoblanco paired with fresh goat cheese from Tenerife.
Let a glass of red Hollera linger on your tongue as you taste its carbonic maceration process and taste how the smoked goat cheese from La Palma compliments it.
Toast with a glass of young, red Monje Tradicional (a young red wine) paired with a semi-cured peppery goat cheese from Fuerteventura. End with a glass of red, barrel-aged Listán Negro with cured goat and sheep milk cheese from Gran Canaria.
Wine and cheese tastings
Additional food and drinks
On Saturdays and Sundays, English tours are at 11:00 AM and 4:00 PM
Excellent
Maravilloso, entretenido y cargado de conocimientos.
Sehr gut der Guide war sehr nett und die Wein- und Käseverkostung waren einfach genial. Der Ausblick war wunderbar
Enjoyed the tour—great flavors, beautiful setting, and a good experience overall. Worth it!
Die Weinverkostung war super
Four glasses of wine for tasting and tour inside the winery to see the barrels and the process of wine making.
Loved our tour guide and the wine.
Es war ein sehr schönes Weingut. Eine tolle Führung mit netter Wein- und Käseverkostung. Das Restaurant ist zu empfehlen weil wir vorher dort zu Mittag gegessen haben.
Ottimo